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Welcome to Ya Kun Kaya Toast
Ya Kun Kaya Toast, a beloved coffee shop originating from Singapore, elegantly blends tradition with a modern café experience. Nestled in Marina Square, its inviting atmosphere draws both locals and tourists. Guests indulge in classic kaya toast, paired perfectly with rich, soft-boiled eggs and aromatic coffee. The signature kaya spread, made from coconut, eggs, and sugar, tantalizes taste buds with its sweet and creamy flavor. Despite occasional crowds and wait times, the quality of dishes, such as the delectable roti bakar and refreshing iced tea, garners loyal patrons. In essence, Ya Kun Kaya Toast offers a delightful glimpse into Singapore's vibrant café culture.
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About
Ya Kun Kaya Toast
Welcome to Ya Kun Kaya Toast, a beloved icon in Singapore's vibrant food scene, where tradition meets hospitality at its 6 Raffles Blvd location. Known for its authentic kaya toast, this café embodies the heart and soul of Singapore's breakfast culture. As the aroma of freshly brewed coffee intertwines with the sweet scent of kaya—a coconut and pandan jam—you're transported to a space that celebrates simplicity and rich flavors.
Patrons rave about the classic roti bakar, perfectly toasted and slathered with butter and kaya. It's a delightful dish that offers a comforting dose of nostalgia, reminiscent of mornings spent at home. As one customer aptly put it, while they found the roti common, they appreciated the restaurant's consistent quality control. Indeed, quality shines through in every bite, with the toast providing the ideal canvas for the rich, sweet spread.
A must-try is the soft-boiled eggs, often hailed as the best you’ll find in Singapore. Paired with a cup of their Kopi (local coffee), the experience is fundamental to local dining culture. Though some patrons noted that the service can be a bit slow during busy periods, the quality of the food makes the wait worthwhile for many. One customer described their experience as "definitely yummy," highlighting how even the simplest dishes, when prepared with care, can bring immense satisfaction.
Whether you’re a long-time fan of kaya toast or trying it for the first time, Ya Kun Kaya Toast invites you to indulge in the flavors of Singapore. Its commitment to preserving the traditional recipes and ensuring quality in every dish is a testament to why this café has garnered such a loyal following. Come for the toast, stay for the experience—it’s a delicious slice of Singaporean heritage that you won't want to miss.
People talk
Our Guestbook
“ Much the hype for a bread and slice of cheese. Definite yummy dish food but honestly it’s something so simple you can even make at your local hotel - just use lots of butter, a great brand of ham and cheese and you’re ready to go! Iced tea was good! ”
“ Very common roti place in Singapore, you can simply find this coffee shop at anywhere. Roti bakar with butter and kaya, taste sweet, milo I personally feel so so, now rich like Malaysia. Price is reasonable, if h never eat toast bread like this before, can give this a try, at least their quality control is there. ”
“ Finally, I went to this popular chain of kaya toast cafe. There was always a long line, so I gave up because I don't like waiting, but today I was able to get into the shop without lining up. I ordered the A set with iced tea. The kaya toast, eggs, and tea were all delicious and the price was very reasonable. ”
“ Came here to order a Kopi C kosong ice (small) which was about $3.40. The Kopi tasted pretty good, but I waited a good 10-15 min for it. It was crowded, but the wait was pretty ridiculous. Might think twice before ordering here again. ”
“ Soft boiled eggs on point as usual, the best one can find in Singapore. Teh gao gah dai was sweeter than thick, but still passable. Service alright, but towards end of our visit, service staff kept ringing the bell for a customer who didn't collect bread, which was quite annoying, couldn't even have a conversation uninterrupted. Should just ring a few times and if the customer still doesn't collect, just leave it first and ring again in a minute or two. ”